The Role

This is a full-time on-site role located in Market Harborough for a Baker/Cook. The Baker/Cook will be responsible for preparing and baking a variety of baked goods, including breads, cakes, and home cooking. They will also be responsible for maintaining cleanliness and following food safety guidelines, as well as ensuring that all baked goods meet quality standards.

Qualifications

• Prior experience as a Baker or Cook is preferred
• Excellent knowledge of baking techniques and methods, as well as food safety guidelines
• Ability to follow recipes and instructions accurately and efficiently
• Strong organizational and time management skills, with the ability to prioritize tasks and meet deadlines
• Strong communication and interpersonal skills, with the ability to work well in a team setting
• Some experience with working with either children or adults with learning disabilities.